What you will need:
2 Cups All purpose Flour
1 tablespoon sugar
1 tablespoon baking powder
1 pinch of salt
8 tablespoons of butter
3/4 cup milk
Stir together flour, sugar, salt, baking powder
Cut in butter
YES BUTTER!
Why??
Because Butter has FLAVOR!
It should start to look like Cornmeal
Make a well in your mixture
add milk
mix
add mixture on floured surface
flatten about an inch thick
use a glass or biscuit cutter
to cut biscuits to ensure they are the same size
Bake 425 for 10-13 minutes
add some extra butter over hot biscuits
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